Concept

Lipid Roles

Human Nutrition / Introduction

"Lipids are a family of organic compounds that are mostly insoluble in water. Composed of fats and oils, lipids are molecules that yield high energy and have a chemical composition mainly of carbon, hydrogen, and oxygen. Lipids perform three primary biological functions within the body: they serve as structural components of cell membranes, function as energy storehouses, and function as important signaling molecules."

Related Ideas

Lipid Roles | Human Nutrition | Bifalgorithm | Bifalgorithm