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Caffeine Sources

Caffeine Sources (Human Nutrition · Popular Beverage Choices) — "Caffeine is a chemical called xanthine found in the seeds, leaves, and fruit of many plants, w…

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  • La cafeína es una sustancia psicoactiva de consumo masivo, con distintos niveles y fuentes de ingesta.
  • Es una sustancia química llamada xantina, presente en las semillas, hojas y frutos de muchas plantas, donde actúa como pesticida natural.
  • Es la sustancia psicoactiva más consumida y forma parte de la vida cotidiana de muchas personas.
  • Hasta el 90 % de los adultos del mundo la consume diariamente.
  • La FDA y la Asociación Médica Estadounidense consideran que su consumo moderado es generalmente seguro.
  • Es una droga psicoactiva legal y, en gran medida, no está regulada.
  • La ingesta baja a moderada se sitúa entre 130 y 300 miligramos diarios.
  • La ingesta moderada se sitúa entre 200 y 300 miligramos diarios.
  • La ingesta alta corresponde a 400 miligramos o más al día.
  • El consumo promedio de los adultos estadounidenses es moderado: 280 miligramos diarios; algunas personas llegan a 600 miligramos, equivalentes a casi 4½ tazas de café.
  • Las principales fuentes diarias de cafeína son el café, los refrescos y el té.
  • El café aporta el 70 % del consumo diario de cafeína.
  • Los refrescos aportan el 16 % del consumo diario.
  • El té aporta el 12 % del consumo diario.
  • Al calcular la ingesta total, también deben considerarse algunos alimentos y medicamentos.
  • Las cantidades varían ampliamente entre bebidas y productos comunes.
  • Café y espresso: Starbucks Grande, 380 mg; café preparado, 102–200 mg; espresso, 30–90 mg; descafeinado, 3–12 mg.
  • Té: té preparado, 40–120 mg; té verde, 25–40 mg.
  • Refrescos y bebidas energéticas: Coca-Cola 35 mg, Dr. Pepper 44 mg, Jolt Cola 72 mg, Mountain Dew 54 mg, Mountain Dew MDX 71 mg, Pepsi-Cola 38 mg, Red Bull 80 mg, Full Throttle 144 mg, Monster Energy 160 mg y Spike Shooter 300 mg.
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Caffeine Sources

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Human Nutrition

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"Caffeine is a chemical called xanthine found in the seeds, leaves, and fruit of many plants, where it acts as a natural pesticide. It is the most widely consumed psychoactive substance and is such an important part of many people’s lives that they might not even think of it as a drug. Up to 90 percent of adults around the world use it on a daily basis. According to both the FDA and the American Medical Association the moderate use of caffeine is “generally recognized as safe.” It is considered a legal psychoactive drug and, for the most part, is completely unregulated.\n\nCaffeine intakes are described in the following manner: low–moderate intake is 130–300 milligrams per day, moderate intake is 200–300 milligrams per day, and high intake is 400 or more milligrams per day. The average caffeine consumption for American adults is considered moderate at 280 milligrams per day, although it is not uncommon for people to consume up to 600 milligrams per day. This works out to almost 4 ½ cups of coffee per day. Coffee accounts for 70 percent of daily caffeine consumption, soft drinks deliver 16 percent, and tea accounts for 12 percent. The caffeine content of an average cup of coffee can range from 102 to 200 milligrams, and the range for tea is 40 to 120 milligrams. When estimating total caffeine consumption, remember it is found not only in beverages, but also in some foods and medicine.\n\nCaffeine amounts in common beverages and foods include Starbucks Grande coffee, 380 milligrams; plain brewed coffee, 102–200 milligrams; espresso, 30–90 milligrams; plain decaffeinated coffee, 3–12 milligrams; brewed tea, 40–120 milligrams; green tea, 25–40 milligrams; Coca-Cola Classic, 35 milligrams; Dr. Pepper, 44 milligrams; Jolt Cola, 72 milligrams; Mountain Dew, 54 milligrams; Mountain Dew MDX, 71 milligrams; Pepsi-Cola, 38 milligrams; Red Bull, 80 milligrams; Full Throttle, 144 milligrams; Monster Energy, 160 milligrams; and Spike Shooter, 300 milligrams."

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