Bifalgorithm post
"Food Science"
"Food Science" — interactive flowchart on Bifalgorithm
Ideas in this flowchart
- Milk Spoilage Process
- Bacteria Activity
- Natural Bacteria Consume Lactose
- Production of Lactic Acid
- Effects of Lactic Acid
- Lowered pH
- Proteins Curdle
- Texture Changes
- Funky Smell
- Potential for Dairy Products
- Yogurt, Buttermilk, Cheese