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"food science"

"food science" — interactive flowchart on Bifalgorithm

Ideas in this flowchart

  • Baking Soda vs Baking Powder
  • Baking Soda
  • 100% Sodium Bicarbonate
  • Reacts with Acid
  • Creates Lift via CO2
  • Baking Powder
  • Contains Baking Soda and Acid
  • Acid in Powdered Form
  • Reacts with Water
  • Creates Lift
  • Baking Soda is 3x More Powerful
  • Use 3:1 Ratio When Substituting
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"food science"

"food science"

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