Bifalgorithm post
"Tempe Experience"
"Tempe Experience" — interactive flowchart on Bifalgorithm
Ideas in this flowchart
- Tempe Experience
- Initial Dislike
- Fresh Tempe in Indonesia
- Characteristics of Fresh Tempe
- Nutty and Creamy
- Living Mold
- Enzymatic Transformation
- Digestibility and Flavor
- Simpler, Digestible Components
- Complex Flavors
- Generational Method
- Understanding Fresh Tempe